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Sourdough Bread

Stickling's sourdough breads come from a long tradition of artisan bread making. We bake all our bread loaves according to our family's traditional recipes using organic flour and a long fermentation process with our carefully nurtured over 30-year-old sourdough cultures. Stickling's breads are incredibly aromatic, low in sodium and baked without added fat or sugar, dairy and egg free. Taste the goodness!
1 product